When you’re out on the trail, you want to be able to focus more on your surroundings and experience, and less on food prep and cooking.
Backpacking meal options available are, however, pretty lacking: dry, salty, expensive, and out of a bag (to say the least).
That’s where Chef Corso and Outdoor Eats come in. They’ve got you covered with Trail Meals – Cascade Edition — a collection of recipes perfect for hiking, backpacking, camping, bike-packing, car camping, over-landing, and more.
All recipes in the Casacde Edition are:
- 10 ingredients or less
- Ready in 30 min or less
- No packaged meals
- No dehydrating
- Mindful of pack weight/volume
- Use fresh, real ingredients
This book is packed with easy-to-make recipes for elevated meals in the great outdoors that every food lover will love. So, whether you’re looking for a quick breakfast on the trail or an easy no-cook lunch recipe for when you’re camping with friends or family, you can be sure of having a satisfying, delicious meal on the trail or at camp.
With easy-to-follow instructions for everything from breakfast to dessert, these recipes are perfect for anyone who wants to cook up a fast meal – no matter what level of cook they are!
What backpackers and outdoor adventurers are saying about Outdoor Eats and Chef Corso:
“Unlike a lot of camping cookbooks, you can tell this was written with backpackers in mind. Straightforward recipes that work on any camp stove. (That said, the recipes are great and you’ll use them car camping or even at home!)”
-PAUL S. – SEATTLE, WA
“Easy-to-follow recipes that taste delicious. Really enjoyed the recipes in this book and it’s about time there is a guide that helps you make quick and better-tasting food when outdoors. Thank you Chef Corso!”
-SLIM – USA